Food Technology - Chicago

From: 2015-03-01    Read: 9097

Food Technology is the leading publication addressing all facets of food science and technology. Its in-depth and balanced coverage includes the latest research developments, industry news, consumer product innovations, and professional opportunities.

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图书馆员联系方式

  联系人:郭 晨
  电 话:26733037(校内分机:83037)
  邮 箱:guochen@szu.edu.cn

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2020-09-21 16:30:52
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